First yr I did plain old bell peppers in raised beds. Following yr same beds, moved on to Jalapenos and Pepperoncini.
Last yr, again same beds moving onto Reapers and Pepperoncini.
This yr I went a little further with Fatalii, Choc Moruga, Habaneros, Bhut Jolokia.
Now i have harvested and discovered this site....of course, I now want to expand my pepper growing 10 fold seeing the 1000's of new choices available world wide.
But, I live on a 150' x 75' city lot....approx 1/5 of this space is gardening and I have a total of 4 gardening raised beds.
Primarily for lettuces, carrots, beans, garlic, onions, kale, radishes, and the peppers (one 4'x10') dedicated to peppers.
Harvest was huge...to huge to be honest, so now I want to add container gardening..I already am doing 9 tomato's in 15 gal pots.
I have another 10' by 20' space that can be used for peppers only and containers/pots.
I wasn't thinking of using 15's.......to keep costs down and to successfully manage my first endeavor into a large pepper grow, what size of pots can you use and still get a respectable harvest from a container pepper?
1 gal?
3gal?
5gal?
The pots I am referring to would be the black commercial pots when turned upside down have numbers indicating size
NC1, NC2, NC3, NC5 etc etc.
My thoughts are to be able to get enough pod production to be able to see growing result of the plant, yield, and collect a few seeds for myself and generate a minimal seeds trade list to participate here on THP and some friends.
Any advice would be welcomed....I am not a novice grower, but by no means would I say I am skilled or an expert.
It's a hobby and I like to eat what I grow....now i have the pepper bug and want to play.
Last yr, again same beds moving onto Reapers and Pepperoncini.
This yr I went a little further with Fatalii, Choc Moruga, Habaneros, Bhut Jolokia.
Now i have harvested and discovered this site....of course, I now want to expand my pepper growing 10 fold seeing the 1000's of new choices available world wide.
But, I live on a 150' x 75' city lot....approx 1/5 of this space is gardening and I have a total of 4 gardening raised beds.
Primarily for lettuces, carrots, beans, garlic, onions, kale, radishes, and the peppers (one 4'x10') dedicated to peppers.
Harvest was huge...to huge to be honest, so now I want to add container gardening..I already am doing 9 tomato's in 15 gal pots.
I have another 10' by 20' space that can be used for peppers only and containers/pots.
I wasn't thinking of using 15's.......to keep costs down and to successfully manage my first endeavor into a large pepper grow, what size of pots can you use and still get a respectable harvest from a container pepper?
1 gal?
3gal?
5gal?
The pots I am referring to would be the black commercial pots when turned upside down have numbers indicating size
NC1, NC2, NC3, NC5 etc etc.
My thoughts are to be able to get enough pod production to be able to see growing result of the plant, yield, and collect a few seeds for myself and generate a minimal seeds trade list to participate here on THP and some friends.
Any advice would be welcomed....I am not a novice grower, but by no means would I say I am skilled or an expert.
It's a hobby and I like to eat what I grow....now i have the pepper bug and want to play.