anybody raised them before? how do the eggs taste? are they easier to care for than chickens?
from what i know there very easy to care for and the eggs are wonderfulNightshade said:anybody raised them before? how do the eggs taste? are they easier to care for than chickens?
the dont smell quite as bad as chicken either LOLNightshade said:that's what I have heard too and they sure are a lot better looking and smaller than chickens
yes and i am sure you already have taken this into consideration being they are smaller than chicken, yes they are a little harder than chickens but just follow what Nigel saidNigel said:Yes, like eggs and no. Good enough? My work here is done
You`ll need fully enclosed, large runs (bottoms too, preferably). You`ll need to predator-proof them really well, snakes included. Racoons love them and can hunt together to herd and catch.
They lay lots of small eggs, all over the place, hidden from you. If you like eggs, they are actually very good.
Easy-ish to take care of. Less easy than chickens mainly because they are so small and fast.
If you want something fun to keep that are not chickens, I recommend Guinea Fowl. The eggs are great, the birds themselves are excellent to eat. They can be a bit noisy sometimes, but are far better than guard dogs for detecting intruders.
Me and hundreds of others on the east side over would love to know how their getting such good results. Every restocking program here has failed, to keep any population them must be continually restocked.smokemaster said:I have no idea about raising them in captivity but I know several people who released various amounts of them on their property with ok to great success.It seems once the newly released birds get to learn to be wild they do quit well.The people I know wanted to raise a huntable population of birds to make $ guiding limited hunts on their land.A few stocked Pheasant too..I do see the eggs sold fresh and aged/rotten(whatever they call it-I forget) in the Filipino stores around here for a lot of $.A friend love the black rotted/fermented or whatever eggs.Too nasty for me to try...If an egg looks nasty outside,I don't even want to see or smell the inside,let alone eat it. LOL