Hi Guy's
My greenhouse is explodeding at present with fruit and flower's
Lately I've been toying with crossing peppers again.......but I've never tried.......
My main concern is "Reinventing the wheel" i.e making a f1 cross that's already done by other's so kind of pointless.............
I've been wondering what to cross with what ?? Obviously I can only cross what I currently have in flower .
And of course then there's why ?
Currently I've have :
Dorset naga
Bengle naga
Peach ghost jami
Reaper Equis
Purple death
Hurtberry
Gator Jigsaw
Fatalii gourmet jigsaw
Chocolate Scotch bonnet
Scotch brains yellow
Zing
Tiberius mauler
Reaper x Moruga
Dragons breath
What's been before ?
Also thinking crossing varieties that are already crosses of crosses might not be a great idea due to already mix of genes ! ?
Thinking something stable Dorset naga would be a good start I love the heat and flavour at present I'm toying with Peach ghost jami which has been incredibly early to fruit, Purple Death as its so pretty and gnarly....but already a cross of a cross
chocolate Scotch bonnet not very hot but I'm assuming reasonably pure......
I'd welcome any advice and thoughts experience on this subject like I said I don't want to reinvent the wheel but I'd like to try it

My greenhouse is explodeding at present with fruit and flower's

Lately I've been toying with crossing peppers again.......but I've never tried.......

My main concern is "Reinventing the wheel" i.e making a f1 cross that's already done by other's so kind of pointless.............
I've been wondering what to cross with what ?? Obviously I can only cross what I currently have in flower .
And of course then there's why ?
Currently I've have :
Dorset naga
Bengle naga
Peach ghost jami
Reaper Equis
Purple death
Hurtberry
Gator Jigsaw
Fatalii gourmet jigsaw
Chocolate Scotch bonnet
Scotch brains yellow
Zing
Tiberius mauler
Reaper x Moruga
Dragons breath
What's been before ?
Also thinking crossing varieties that are already crosses of crosses might not be a great idea due to already mix of genes ! ?
Thinking something stable Dorset naga would be a good start I love the heat and flavour at present I'm toying with Peach ghost jami which has been incredibly early to fruit, Purple Death as its so pretty and gnarly....but already a cross of a cross


I'd welcome any advice and thoughts experience on this subject like I said I don't want to reinvent the wheel but I'd like to try it


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