food Sausage/Brats/Kielbasa with Onion/Peppers (Crock-Pot)

[Wasatch]

Sausage/Brats/Kielbasa with Onion/Peppers (Crock-Pot)

3 Lbs. Sausage/Brats/Kielbasa
2 Yellow Onions
1 Yellow Pepper
1 Red Pepper
1 Green Pepper
1 Tsp. Minced Garlic
2 Bottles Pale Ale or Pilsner (12oz. each)

Add all ingredients to Crock-Pot. Cover and cook on Low (7-8 hours) or High (4-5 hours).

 

[The Hot Pepper]

All in the crock pot without browning/sauteing first?

Where's the heat? This is the Red-Hot Recipe section!

 

[Wasatch]

Yes. This is the basic recipe I used the first time and only time I've made it, so far. You can always add some hot peppers, lol

 

[texas blues]

THP is right. Gotta' brown that stuff in cast iron first and then into the crock. Even if you don't put chile's in......LIE! Gotta' have the heat!! One more 'thang....no pics.....it never happened!

 

[paulky_2000]

Must see photos.....


....with a good sear on em first, I bet they'd be killer with some homemade kraut!

 

[Wasatch]

Next time I make some, I will take some pics.