pod-i.d. Sri Lankan chilli pepper?

[SatanicFlatIron]

Size: 2-3cm long (0.7-1.2 inches).
Bought in an Asian supermarket in Milan. The clerk said they are from Sri Lanka and that they were very strong.
Obviously they were not very strong (just a kick in the throat, but quite persistent).
Flavor: herbaceous (cut grass, sorrel, green bell pepper), citrus (lemon, lime), a bit of bitter floral, cucumber, and radicchio in the finish.
Overall fresh, crunchy, but strong bitter herbaceous flavor.
When dry, they become more yellow.

I sowed them, but I was wondering what they were!

 

[The Hot Pepper]

A bird pepper from Sri Lanka they refer to as kochchi miris which translates to demon pepper.

 

[SatanicFlatIron]

A bird pepper from Sri Lanka they refer to as kochchi miris which translates to demon pepper.

Thanks!!! Lol, username checks out... after Red pepper from hell, this one also seems made for me
Until now I had assumed a C.frutescens so it should be correct.
I will update the post to say what they will taste like, since the ones I bought were a bit immature and moist, I hope they are better!