This Year's Crop

Z

Zeeky Banutski

So, everything is planted - I never start from seeds (too lazy to tend), I always get seedlings from my local produce/nursery (a small mom/pop shop) & have had great results over the past two years (my "noobie" seasons).
 
This year's crop includes a Ghost chile plant, a couple Scotch Bonnets, about a dozen Habaneros, a couple of "mammoth" Jalapenos, some regular Jalapenos & something called "Barker's Hot" (supposedly a hot Anaheim).
 
Also, there's one called "Red Scorpion" (tagged as the "world's hottest", so I'm assuming this is a Trinidad Scorpion) & about three others called "Spartacus Habanero" (apparently a hybrid, high-yield plant).
 
Does anyone have any information on these last two?
 
I am sure the Red Scorpion is just as you said..... a standard variety Trinidad Scorpion, there is always a chance it could be a Butch T also. 
 
As far as the Sparticus, its just supposed to be a high yield orange habanero developed for commercial growers and etc for disease resistance, yield etc. 
 
http://www.siegers.com/shop/kind.asp?kind_id=AAB6
 
 
Its about all I know. 
 
You must log in or register to reply here.
Back
Top