Trinidad Moruga Scorpion Only $10. for 1oz/28g by Texas-Peppers.com
Click the Link Below to Get yours While Quantity Lasts
[SIZE=medium]1 Ounce of Trinidad Scorpion Powder (Chili) Moruga Scorpion Powder for Only $10.[/SIZE]
The Worlds Hottest Spice
This is a Limited Time Offer So Get Yours Today!
Click the Link Below to Get yours While Quantity Lasts
[SIZE=medium]http://www.texas-peppers.com/products/1-Ounce-Trinidad-Scorpion-Powder-Web-Special-10-Dollars.html[/SIZE]
[SIZE=small]Product Info:
The Trinidad Scorpion Moruga, is the hottest chili pepper in the world. Also known as the Naga Trinidad Scorpion, or poison chile pepper, it has been measured at 2,000,000 over 2 Million Scoville units. The Trinidad Scorpion is 4 Times as hot as the Red Savina (350,000-577,000 Scoville units) and is similar looking to the Dorset Naga. When ripe, the trinidad scorpion chiles are 60 mm to 85 mm long and up to 30 mm wide. They have a red color. They are very similar looking to Habanero peppers, but they have a rugged skin.
Suggested Use:[/SIZE]
Trinidad Scorpion Chiles are very, very, very hot Use them sparingly, add a little to fresh salsa, sauces, chili and anything else you want to start a 12 alarm fire with
The Trinidad Scorpion Moruga, is the hottest chili pepper in the world. Also known as the Naga Trinidad Scorpion, or poison chile pepper, it has been measured at 2,000,000 over 2 Million Scoville units. The Trinidad Scorpion is 4 Times as hot as the Red Savina (350,000-577,000 Scoville units) and is similar looking to the Dorset Naga. When ripe, the trinidad scorpion chiles are 60 mm to 85 mm long and up to 30 mm wide. They have a red color. They are very similar looking to Habanero peppers, but they have a rugged skin.
Suggested Use:[/SIZE]
Trinidad Scorpion Chiles are very, very, very hot Use them sparingly, add a little to fresh salsa, sauces, chili and anything else you want to start a 12 alarm fire with
[SIZE=small]Ingredients:
Dried Trinidad Scorpion Chiles (Caution: World's Hottest Chili. Handle with care, do not get in eyes. Flush with water to relieve symptoms). [/SIZE]
Dried Trinidad Scorpion Chiles (Caution: World's Hottest Chili. Handle with care, do not get in eyes. Flush with water to relieve symptoms). [/SIZE]
[SIZE=small]Basic Prep:
Caution: World's Hottest Chili. Handle with care, do not get in eyes. Flush with water to relieve symptoms.Rinse product first with warm water. soak in hot water for 10 minutes to rehydrate or add directly to recipe that will cook at least 10 minutes. Once rehydrated, dice or puree and add to a recipe.[/SIZE]
Caution: World's Hottest Chili. Handle with care, do not get in eyes. Flush with water to relieve symptoms.Rinse product first with warm water. soak in hot water for 10 minutes to rehydrate or add directly to recipe that will cook at least 10 minutes. Once rehydrated, dice or puree and add to a recipe.[/SIZE]
[SIZE=small]Click the Link Below to Get yours While Quantity Lasts[/SIZE]