What is the longest time you have brewed tea for?

Curious as to the longest time most of you have kept aerated tea going for, and for those of you that exceed 72 hours do you continue to feed your tea or do you just let her go? 
 
I've had occasions where I couldn't use an AACT brew when planned and have held over the process for up to 3 days.  You do need to continue feeding the microorganisms or else you risk the primary benefit of the tea dying off; every day beyond the original brew target I dose with 1 Tbsp of additional unsulphured molasses.
 
From my understanding you an keep the colony going as long as you replenish their supplies.  I got my first tea brewing right now and I can't wait to use up all 15 gallons of it tomorrow
 
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