Just looking for vendors of peppers (dried), where do you guys go to get your pepper for sale?
Where do you get your peppers?
- Thread starter imaguitargod
- Start date
Oh, I know where you're getting them. They have been genetically enhanced by the everpresent Homunculus 
DEFCON Creator said:Oh, I know where you're getting them. They have been genetically enhanced by the everpresent Homunculus
man, that little dude does EVERYTHING....i gotta get me one of those...
As for the question at hand, i usually get them at the farmer's markets here(and i'm spending a fortune in the process)
I've started drying some in the oven the way Chuk told me to, and it's working like a charm(just takes a long ass time)
Expensive. In bulk, International Food Source has dried orange Habs for about $8-9 per pound. Considering dried ones are 1/10th the weight of fresh, that's roughly 10 lbs for $8-9.
LOL, nope, no pickled.E.Z. Earl said:I shot an e-mail off to Peter Piper. He should be getting back to you soon!You do want 'em pickled, right?
ask the guys at your favorite restaurant who the produce vendor is. chances are in LA that it's US Food. you'll have to have a business adress for them to deliver.
El Guapo is a spice vendor in LA that does a lot of dried peppers. Their competition is Mondando or something like that.
El Guapo is 6200 e slauson ave. in LA.
And just this week I found Penzey spices. It's a spice storefront franchise. wierd but I picked up some stuff I have paid too much for otherwise and I paid too much for salt, but I love fancy salts. http://www.penzeys.com/
I'm still buying them from the bulk dried pepper bins of my local mexican grocery.
El Guapo is a spice vendor in LA that does a lot of dried peppers. Their competition is Mondando or something like that.
El Guapo is 6200 e slauson ave. in LA.
And just this week I found Penzey spices. It's a spice storefront franchise. wierd but I picked up some stuff I have paid too much for otherwise and I paid too much for salt, but I love fancy salts. http://www.penzeys.com/
I'm still buying them from the bulk dried pepper bins of my local mexican grocery.
Thanks for the LA connection Carl, I've actually heard of El Guapo...wait...El Guapo, El Guapo....isn't that the villian in The Three Amigos?
Hey, Devil Duck, if you can't find any suppliers in Albq., try Cruces, there's big-time chile 'sheds' down there. There and Hatch-Rincon.
brookthecook
brookthecook
Awesome Dude
That is great.. Man I was paying double this here on long island...at a supply house... Thanks for the info..
DEFCON Creator said:
That is great.. Man I was paying double this here on long island...at a supply house... Thanks for the info..
imaguitargod said:
Where do you get your Red Savina Dried Pods from? If anyone gets them.. I am curious
DEFCON Creator said:
Yeah but dont you have to be member there and spend like a $500 minimum or something?
