It's the second half of september already and temperatures are starting to go down. Since my pepper plants are in pots outside in open air I have to start thinking about taking those that I want to keep inside for the winter. The overwinterers will be turned into a bonchi which means cutting the plant down to the bare minimum.
I want to take some cuttings from the plant I like the most to make some clones, but I never dit this before with a pepper plant. What branches are best suited for this? Should they be woody or not?
I welcome all advise!
I want to take some cuttings from the plant I like the most to make some clones, but I never dit this before with a pepper plant. What branches are best suited for this? Should they be woody or not?
I welcome all advise!
