wanted WTB Superhots for Jelly making

herne_the_hunter

herne_the_hunter

Looking to buy some dried chiles for my Spicy Jelly experimentation. Powder or flakes would be ok too.

I would really like to try some Naga, Bhut, 7 pot and Fatali.

I am not after huge Quantities. I suppose one 7 pot for seven pots of Jam Jelly should be plenty hot enough but I really don't know till I have chance to experiment :)

I used up my last teaspoon of Trinidad Scorpion Powder (donated by a nice chap on the east coast about 3 years ago) along with 11 orange habs on my last batch and it was plenty hot enough. Tasted really nice.

If you have got anything for sale please p.m. me.

regs

mark
 
I have dried pods that are sliced in half and dried in the dehydrator just last week of all those. I can either keep as is, flake in the cuisinart or powder in the coffer grinder. These are very colorful and bright dried pods. Try me again herne.
 
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