I had purchased some seeds from the English Language portion of semillas.de - http://www.semillas.de/home/strato/www/me/www.merle-online.de/htdocs/cgi-bin/shop_en/shop.cgi
The vedor is now a member here - http://thehotpepper.com/user/6297-semillas/
Something labeled as "Aji Russian Yellow." intrigued me, so I bought a packet. They were easy to sprout and I am growing 2 plants in my garden.
I'll post 3 pics at the end of the review:
Unlike their Lemon Drop cousins, these do not take 3+ months to mature. After 60 days, I pulled 3 or 4 ripe pods, and many others are almost ready to pic.
I partially deseeded one for my seed bank, and bit into it. With the first bite, I took almost the entire pod in my mouth, leaving off the very back piece. My mouth was flooded with citrus flavor. This was much more concentrated than a Lemon Drop. I was a little dissapointed with the heat level. I'm guessing around 35,000 scovilles. Then I ate the back piece and BANG, the heat hit me! I understand that more heat is concentrated in the placenta near the stem, but the difference between the placenta and the rest was a lot more than I usually experience. I don't know what scoville numbers that Cayanne type pods can max out at, but this piece was the hottest of this pod type that I have ever eaten. Not quite a hab, but maybe >200,000 scovilles.
I'll eat some more pods, some whole, others in the same manner as this test, and will write back, sharing the experience:
The vedor is now a member here - http://thehotpepper.com/user/6297-semillas/
Something labeled as "Aji Russian Yellow." intrigued me, so I bought a packet. They were easy to sprout and I am growing 2 plants in my garden.
I'll post 3 pics at the end of the review:
Unlike their Lemon Drop cousins, these do not take 3+ months to mature. After 60 days, I pulled 3 or 4 ripe pods, and many others are almost ready to pic.
I partially deseeded one for my seed bank, and bit into it. With the first bite, I took almost the entire pod in my mouth, leaving off the very back piece. My mouth was flooded with citrus flavor. This was much more concentrated than a Lemon Drop. I was a little dissapointed with the heat level. I'm guessing around 35,000 scovilles. Then I ate the back piece and BANG, the heat hit me! I understand that more heat is concentrated in the placenta near the stem, but the difference between the placenta and the rest was a lot more than I usually experience. I don't know what scoville numbers that Cayanne type pods can max out at, but this piece was the hottest of this pod type that I have ever eaten. Not quite a hab, but maybe >200,000 scovilles.
I'll eat some more pods, some whole, others in the same manner as this test, and will write back, sharing the experience: