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Member Since 16 Jan 2015
Offline Last Active Yesterday, 01:03 PM

Posts I've Made

In Topic: Ozzy's Sour Program

18 February 2018 - 12:22 PM

A bretty saison sounds delicious. Are you going to add any fruit?

Not for the competition. Id like to see how it would score as it is. Once you add fruit it will really cover a lot of flaws up. While Id like to do well in the competition Id also like to get better. Using the feedback will help more instead of covering up mistakes.

I just brewed the Tripel I entered last year yesterday and adjusted based on the critiques I received last year. So Ill be a anxious to see how well it does this year.

In Topic: Ozzy's Sour Program

16 February 2018 - 11:30 PM

Sampled the brett saison. Its tasting pretty damn good. Nice funkyness and fruitiness. Sweet pears.
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In Topic: Being Crafty

16 February 2018 - 07:56 PM

He knows I'm a single clinker

Is that a badminton term Im not familiar with?

In Topic: Ozzy's All Grain on deck

16 February 2018 - 07:49 PM

That's awesome, Oz. Best of luck in the competition, bro!


In Topic: Ozzy's All Grain on deck

16 February 2018 - 07:48 PM

Good luck man. Porter sounds great.