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Hells Kitchen

Member Since 25 Aug 2013
Offline Last Active Mar 03 2018 08:55 AM

Posts I've Made

In Topic: The Count's Drunken Adventures In The Kitchen

03 March 2018 - 08:45 AM

That burger and hot dog, goddamn 100% awesome!!! Don't be shy with that ketchup, ketchup and mustard are bloody tops on a burger :D 

In Topic: The Drunken Chef

05 February 2018 - 08:59 AM

All done.





Awesome lineup dude, I hope to follow in your footsteps.

In Topic: I ♥ Wings

05 February 2018 - 05:37 AM

The rest of today...



sauce goods





this coal burns like hell 






the grill has basically been ablated, have to cool it down jesus christ, this is not a T-bone or burger session...







fun begins





bloody cold right in time for the cook, just like in Minneapolis 






and the results










One thing I learnt - why in the hell are celery sticks such a staple with buffalo wings? My god, I never fell victim of such tasteless, textureless, worthless, failwhale penis mcghee wank in my life ever. I find vegetables offensive at the best of times, but this, jesus christ, rabbit food is rabbit food for a reason.


Damn it, should've gone with carrots, they atleast have texture and substance and are a useful snack on their own :D

In Topic: I ♥ Wings

05 February 2018 - 12:28 AM

Some say heaven is made up of fluffy clouds. 



In Topic: I ♥ Wings

05 February 2018 - 12:12 AM

Nice wing porn everyone! 


I'm doing wings aswell, not in this competition, just happened to be craving wings tonight :D


Will be putting a couple of my Trinidad Scorpions to good use in some nuclear sauce, plan is for half sauced, half just with my rub


marinating, whoops I seem to have forgotten the secret ingredient from the family portrait