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The 11th Annual Hot Pepper Awards ACCEPTING ENTRIES!

JayT

Member Since 19 Apr 2007
Offline Last Active Yesterday, 05:06 PM

Posts I've Made

In Topic: Chinese red peppers in hot sauce

22 November 2017 - 09:10 PM

One of the most rewarded sauces I have ever seen uses that recipe.  Georgia Peach Vidalia Onion sauce sold at Peppers in Rehoboth.  


In Topic: Chinese red peppers in hot sauce

20 November 2017 - 09:07 PM

And you do soak the dried ones before adding to the mix right?  Oh and welcome!


In Topic: Pork Ribeye

20 November 2017 - 07:20 PM

Looks awesome.  The key to pork is to take it the hell off the heat.  Its ok now if its a tiny bit pink.  You got it right by marinating it.  Brining works too.


In Topic: The Drunken Chef

20 November 2017 - 06:41 PM

Awesome looking meal.  Bacon looks plenty crispy to me!


In Topic: I ♥ Wings

15 November 2017 - 07:37 AM

Had me drooling all over my phoane at work last night.  YUM!