Recent content by kertez

:dance: Thanks!

So, maybe not too easy to do in my situation. Would it be possible to borrow someones kitchen? I'll check out my local health department. But do you think that would be possible? Would I need some kind of food safe certificate?

Hey there, pepper heads!   I was hoping someone could steer me in the direction of where I can find proper information on selling hot sauces. Next pepper season, I'd like to try to sell my sauce online and around my area. For the last, maybe, 6 years I've been making my own sauce. I think It's...

Hey there! I'm new! I've been making my own hot sauce for maybe 6 years now. Most store bought sauce just isn't hot enough, or it's just to gosh darn expensive! Almost as much as my old smoking habit was, haha! I live in a small town in B.C., Canada.   See you in the Forum!