Flavour always comes before heat so why is this called the Hot Pepper an not the Tasty Hot Pepper
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"Hallow's Eve" & "Purple Carolina Reaper" I"m hanging these from string to dry then making a hot sauce from them I've noticed the sauce taste better when i air dry the pepper this way though it takes a bit longer is worth it as the flavor is to me better and bit hotter to
Whats the limit of chili plants one can grow without the risk of finding oneself in a spontaneous chili garden fest?
