I was actually told before that those 2 are very good substitutes. I assume a hot banana pepper in this case and not the mild?
Thanks for helping confirm this!
We got a recipe that has some what I believe are not some common peppers.
I'm looking for "common" peppers to substitue like cayenne, banana peppers etc.
Here are the peppers the recipe calls for and what I would hope to hear opinions on common every day subsitutes.
Mesilla Pepper
Inferno Pepper...