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Real nice set up.  I might need to make a mini.  

 18-18-21 on the fertilizer.  All plants are overwintered.  Some pots have organic soil for vegetable and some have miracle grow soil for vegetables.  Do you mind sending me a pic of your greenhouse set up and then one when you put the shade cloth up?  I've been wanting to do that for awhile now...

I've had absolutely no fruit set from overwintered plants.  Has anyone in NV been successful? I feel like my next hope is to wait for fall since it's gonna get hot quick.  All my plants are in containers.  Some clay, some plastic.  All with plenty of mulch.  Mostly use Miracle Grow Tomato food...

Kevin, Can I send you a SASBE for some seeds please?  I had one seedling for about a month and it just fell over.  I don't know what's happening but I don't feel like quitting yet.  

Yeah maybe I'm not quite up to par on the lingo.  

Not sure what you mean by this by I'm trying. I'm not giving up yet. 

Anyone have any seeds left they can ship me.  I've not having much success.  Thanks. 

So i had 1 seed germinate out of 8 and it doesn't look like it's going to make it.  Doesn't anyone mind shipping me another batch?  

going on 14 days now on a heating mat and nothing! 

Started some seeds today.  Two seeds in each Peat free coconut coir starter cup. However the seedling mix I'm using is a Blend of 70-80% canadian sphagnum peat moss, perlite, dolimite lime and organic wetting agent (yuca extract).  What's up with peat? Is it no good?  I guess we will find out...

  Thanks for the seeds. Gonna soak em tonight plant tomorrow. 

Thanks! 

Does someone need to PM for my address?

I'd like to participate. Thanks!

Looking for a great place to buy Datil Pepper Sauce and Chocolate Scotch Bonnet Powder.  Any recommendations?

Thanks. Just did some research and I guess that they are pretty harmless. 

It's on my pepperocini plant.  Here are the pics:  

I predict Ghost Pepper burgers, tacos, or burritos will be all over fast food chains within a year.

  Reaper.     Datil.