Search results

  1. peppersproutfarm

    travel Much needed change

    Yeah if something goes wrong on the appraisal then they may have to redo their loan. I'm certain they definitely would not get the same loan simply because they would have to switch from USDA to FHA. That jump alone effects a lot of things like mortgage interest which can drive up your monthly...
  2. peppersproutfarm

    travel Much needed change

    The lender worked things out with the buyers line of credit because this is a USDA loan we have to wait for the appraisal and then we are at the mercy of the federal government to respond. The lender is saying we will have to push back closing from November 2nd to November 16th. 2 weeks. Fingers...
  3. peppersproutfarm

    travel Much needed change

    I have the worst luck. The buyers lenders now have an issue with one of the buyers line of credit. Now closing will be pushed back 2-4 weeks. We will know for certain tomorrow.
  4. peppersproutfarm

    pics What hot sauce are you using right now?

    This is better than the agave but not as good as original or Xtra hot. Low heat for a habanero sauce but the city pairs well with the curried dish we had for dinner
  5. peppersproutfarm

    food What do you eat??! A year in the life of a pescatarian 2022

    Potatoes, chickpeas, mushrooms, bell pepper cooked in a spicy coconut curry sauce. With basmati rice.
  6. peppersproutfarm

    food What do you eat??! A year in the life of a pescatarian 2022

    I get a lot of people asking why non meat eaters want to make things that look and taste like meat. My answer. Meatless chilli cheese hotdogs.
  7. peppersproutfarm

    travel Much needed change

    Well it seems like everyday is getting a little bit better. Servpro is currently under the house doing their work. Environmental services from the parish have come by and inspected the septic system passed it so we're through that process. Still got to fix a few things over the weekend but...
  8. peppersproutfarm

    travel Much needed change

    Home inspection is done. Buyer's asked for a few things but nothing too crazy. So, I accepted their request. ServePro should be here tomorrow or Friday then we will be waiting on the appraisal. Once that's done we can proceed to close. Right now that date is set for November 2nd.
  9. peppersproutfarm

    travel Much needed change

    Gnarly adventures are getting closer and closer everyday. We will see what tomorrow holds
  10. peppersproutfarm

    travel Much needed change

    That's all I really need is somebody with a good namesake to do some light cleanup under there and give me an invoice all will be well. Hard to find a company that will do that when there is a hurricane devastating an area close enough for us to get to apparently
  11. peppersproutfarm

    travel Much needed change

    Well it's been a pretty screwed up week for the sale of the house. The company we were having doing the mold remediation decided to pull out of the Baton Rouge area and send all of their crews down to Florida because of the hurricane so we're now waiting on an estimate from the only company we...
  12. peppersproutfarm

    food What do you eat??! A year in the life of a pescatarian 2022

    Flautas. Filling is Quorn brand meatless pieces, pinto beans, fire roasted corn, green chilies and spices. We topped with black olives, white queso and hot sauce.
  13. peppersproutfarm

    food What do you eat??! A year in the life of a pescatarian 2022

    My son has to watch as the flautas crisp in the oven
  14. peppersproutfarm

    food What do you eat??! A year in the life of a pescatarian 2022

    Blackened catfish. Going to be served with macaroni and cheese and Chinese red mustard greens.
  15. peppersproutfarm

    food What do you eat??! A year in the life of a pescatarian 2022

    Okra gumbo. Don't forget the potato salad
  16. peppersproutfarm

    food What do you eat??! A year in the life of a pescatarian 2022

    Deconstructed lasagna. Basically we break all the lasagna pieces up boil them mix them with the impossible sausage and sauce, fresh mozzarella and ricotta topped with parmesan. The wait to let it cool is the hard part.
  17. peppersproutfarm

    food What do you eat??! A year in the life of a pescatarian 2022

    The black bits are from roasting the peppers first
  18. peppersproutfarm

    food What do you eat??! A year in the life of a pescatarian 2022

    Jalapeno, habanero, red bhut, carrot, onion, garlic, ginger, vinegar(wine,apple,white) rum
Back
Top