So did it not occur to you that by trying so hard to discredit the list, by proxy you're also making a statement about all of the sauces included on it?
Also, it's not "mostly big names" - my company is tiny. You're talking to it right here. 1 guy. And from what I can tell, 70% of that list...
I didn't write the list. Why complain to me? Just be happy for the small artisan makers who did get a shout out.
No list I've ever seen has been perfect and none are ever likely to be. It was created by Buzzfeed, not NASA, FFS.
And compared to the thrilllist with Tabasco, tapatio, sriracha...
I've heard good things about Susie's, and I tried one Hanks - it was tasty.
As for the other stuff, someone must've missed what I said about SEO - lising Dave's gets that list to float to the top along with the other Dave's content. If I had to guess, I'd say that's why they were included...
Thanks - a lot of good small brand stuff on the list!
So rare - I once asked the Thrillist folks why every list they've done is loaded with multi-million dollar massive brands and they basically said it was about SEO - if they did a list like this one, no one would find it, but when they...
Thanks - I only found out about it when it was published. If I'd known they were asking folks for nominees I woulda recruited the hell out of THP! :dance:
Two cannibals catch and kill a circus clown. They cook him up & while they're eating him one turns to the other & asks, "hey, this taste funny to you?"
Thank you for taking the time to post this great feedback - Black Label was the toughest sauce I've ever worked on. Took more than 3 months and 25 batches to get it right. Feedback like this makes it all worthwhile. :cheers:
Alas, the last batch of T.Scorpions I got were somewhat tame - this...
I hate clowns. They freak me out - always have.
Remember though, my generation of kids was taught "stranger danger", and John Wayne Gacy was in the news a lot.
So yeah - not an entirely irrational thing....
That's not a clown, that's just a hipster wearing makeup waaaay before its cool. You...
Rule # 1,792.3 - You will eat your steak exactly how I cook it and not a bit more nor less. This ain't a steakhouse, and if you want something other than rare/med-rare, then I suggest leaving a 20% tip. Otherwise STFU and enjoy your rare/med-rare steak.