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I'm quite sure semillas got some of my seeds and is selling unstable crosses. Thats why I now try to never trade/giveaway unstable seeds and I try not to use any fancy names for crosses until stable

Right now my favorites are CARDI yellow and fresnos, I'm not so much into lots of super-hots these days

Looks like a cherry type C. annuum

Even without a pic I would guess that the habanero you started with was a hybrid or was cross pollinated so they will not grow true, and cannot really be identified

Actually its supposed to be a TSMB X yellow 7. Since they aren't even close to stable there is not a bubblegum 7, instead there will be an infinite number of different bubblegum 7s

Sorry, what cross are they growing at CPP?

Pods we saw last year were f1s. I can't see them re-crossing the same plants to get more f1s when they could find even better f2s. You likely got seeds from an f1 which would make yours f2s. At least thats what makes sense to me. Pods will be least stable in f2 stage and will show all kinds...

So they are f1 hybrids? If so, they will all grow the samebut f2s will all be different

The calyx' look kind of non C. chinense. Maybe an intra-species hybrid/cross? or maybe its just because the pods are so small

:welcome: from Ontario eh!

I love Moosehead dry but not the regular, and because it comes here in green bottles it goes skunky quickely

It a C. annuum, most likely an ornamental variety or crossed with an ornamental

Tomato plants will become rootbound even faster than peppers, and there is no way to pot-up. The only place I think they would be practical is where you have very little room, like a balcony where you can maximize limited growing space Tomatoes will start growing down due to gravity and will...

Try a site search, there are many threads on this already.

Then we can not help you...

Butch T does not always stay around 1400000, that was the highest result so far Butch T still has the Guiness record although the TSMB did test higher, and the two are said to not be closely related according to DNA results

In India they apparently use nagas/bhuts mostly in the unripe/green stage. I personally rarely use C. chinense pods unripe, but I do with many C. annuums like jalapenos, and Numex/Anaheims although ripe and red is usually my preference. Try a salsa verde or a chile verde, they have a very good...

Pods don't look quite bullet shaped enough to be 5 color or Bolivian rainbow, but there are many other similar types.

It was one of my unintentional cross and is still not stable. Some pods are red, some brown, some big, some small.

Then it could be anything :) but I think you got lucky