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  1. Mitch_from_OZ

    chinense Mitch's Reviews - Red Scotch Bonnet (pics inside)

    Yes I mean an orange habanero. I have only tried that type of hab :)
  2. Mitch_from_OZ

    Mitch's Pics (flowers and pods)

    I cant wait to try the bishops crown. Will be nice to have something that I can munch on without the overpowering heat :) Will give stuffing them a go too. Thanks for the kind words. Yes a photo section purely consisting of peoples best pics would be a great idea. Cheers
  3. Mitch_from_OZ

    Mitch's Pics (flowers and pods)

    Thanks beehunter The bonnet colour is great, almost glows in the dark. The tree shots are cool for a different perspective. Cheers
  4. Mitch_from_OZ

    Mitch's Pics (flowers and pods)

    thanks Grant :) Can wait to get heaps of crowns. Haven't tried them yet. Although the plant is huge and lots of flowers.
  5. Mitch_from_OZ

    Mitch's Pics (flowers and pods)

    More pics ripening yellow 7 ripening scotch bonnets rocoto flower and pod fatali hybrid aji amarillos Cheers Mitch from an ants perspective (due to popular demand) yellow 7 scotch bonnet fatali hybrid bishops crown (pod to the top right)
  6. Mitch_from_OZ

    Need ID (really stumped with this one)

    Sure is :) I will take more photos soon and post them. They should be turning yellow again soon :) Thanks Joe
  7. Mitch_from_OZ

    Need ID (really stumped with this one)

    I will do my best to clone it, and isolate new flowers for seed saving :) Great plant!
  8. Mitch_from_OZ

    Mitch's Pics (flowers and pods)

    Thanks mate. I had one in the growlog section. But I though this would just be purely photos. Cheers Cheers :) I will take more shots from an ants point of view when they start to ripen. The yellow 7 flavour is outstanding :) Thanks Prehensile :)
  9. Mitch_from_OZ

    preservation Vinegarless 7-pot Sauce?

    might want to add vinegar or lemon to cut the ph a little. Will make it a little safer for bottling I believe. Sounds good though. Oh but crank up the amount of chillies :flamethrower:
  10. Mitch_from_OZ

    haha :)

    haha :)
  11. Mitch_from_OZ

    Need ID (really stumped with this one)

    Thanks joe, I will look that one up. it tastes really nice. :)
  12. Mitch_from_OZ

    Need ID (really stumped with this one)

    wow! That was soooo tastey! I know what you mean by tip of the tongue! its got a nice burn to it now. I ate a yellow 7 last night for the first time (below), it had a bigger kick to it. They are both similar in flavour. cant wait for these yellow 7's to ripen, they have a cooler shape. Loved...
  13. Mitch_from_OZ

    Need ID (really stumped with this one)

    it is doing quite well mate, might go pop that yellow one now! will let you know how it goes. Thanks again for the info! :)
  14. Mitch_from_OZ

    Need ID (really stumped with this one)

    thanks timmy! I got seeds from hippy. got some fatali but no blonde fatali. Nevertheless I am happy with the plant. Cant wait to try it!
  15. Mitch_from_OZ

    Need ID (really stumped with this one)

    it does too :) and what is yours? thanks
  16. Mitch_from_OZ

    Need ID (really stumped with this one)

    Hi guys and girls, Could you help me ID this one. Had it marked at chocolate habanero but I dont think it is. this is the same plant (you can see the yellow pod once again in the background) but different looking pod. More pointy. Looks Naga-ish to me but I am really confised with this...
  17. Mitch_from_OZ

    Mitch's Pics (flowers and pods)

    few more pics scotch bonnet ripening yellow 7 ripe (poor quality from iphone) ate the yellow 7 last night and boy was it hot, tasted amazing, best flavoured chilli I have had by miles! Tasted like pineapple :) (off iphone again)!! :flamethrower: more yellow 7's bishops crown heap of aji...
  18. Mitch_from_OZ

    Mitch's Pics (flowers and pods)

    pop (rocoto flower) yellow 7 tree
  19. Mitch_from_OZ

    Mitch's Pics (flowers and pods)

    Thanks Greg, they are coming aloong nicely :) I will keep the pics rolling out over the next few weeks. Bonnets have a tinge of orange on them :) Cheers
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