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GH, Point made and agreed.

This is my first year growing anything other than mold in the fridge. Next year will be my first growing supers, and that only because of the generosity of the community here. I've not begged, only accepted offers, sending sase to those who would take it. Unfortunately, the wife says next year...

Comfortable has four syllables. The final s and the ls in Versailles are silent. In Notre Dame, the r comes before the e, and the a is short.

roots

Assault Assault

I just ate my first one. it was yummy. http://thehotpepper.com/topic/33062-fat-man-vs-ghost-ghost-wins/

Will do. thanks for the input. They were still pliable this evening. I think the humidity is slowing things down, so I increased thee temp a little bit. Hopefully I can make some powder tomorrow.

corral

Wish I'd started a couple months earlier and had more to say. That's some good looking sauce. I bet it'd be great on a roast beef sandwich.

I don't know about tomatoes, but I ve got some peppers in their pepper planter that are my best producers. They were put in there because they weren't as healthy at the time and would have gone on the compost otherwise. I have to give them a gallon and a half of water everyday, but they seem to...

Sorry if this has been covered, but I couldn't find it. I started drying some bhut jolokias for powder in the dehydrator last night at 10 on 105 degrees. I'm house sitting for my in-laws for the next few days. I dropped it down to 95 before I left home this afternoon, but I won't be able to...

The gut burn and belching lasted about twelve hours. I tossed half of one in a pot of rice last night very tasty. I'm gonna have the left overs for breakfast. The rest are in the dehydrator with some cherry tomatoes.

I think it was just the massive endorphin rush because it was so far out of my league and I ate damn thing whole. Hell, I chewed that sucker like it was a high end blotter, mashing out every bit of juice I could in that thirty seconds. I figure if you're going to do something outside your...

I obviously didn't pass out, but I think I blacked out a little. I reviewed the video and found I didn't remember all of it. I haven't been that buzzed since I stopped dancing with MJ. I probably won't eat another straight for a while, but it was hands down one of the tastiest peppers I've...

If this pans out, I'm in. Please don't let me forget.

They use a massive amount of water. The one I've got peppers in takes at least a gallon a day and I'm still struggling not to lose pods. Though I have more pods on each of those plants than I do on any of my individually potted plants.

I realized I still had them on the moment I did that and ripped them off before I could make it worse. My tongue still feels a little scalded, but I'm gonna toss half of one in a pot of rice for dinner tonight. As soon as I tasted it I was thinking this would be great added to a mirapoix for...

http://youtu.be/UDi-R--uUWY

I thought I was ready. I was SO not ready, but god it was good before my face melted off and my head exploded. http://youtu.be/UDi-R--uUWY