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    I will try to test, I went through half a bottle of it today and its rather expensive at that rate. On the other hand I can get fresh habs by the kilo fairly cheap ( compared to the sauce ) all year round

  Yes I can see now the order of the ingredients do look like in order of %. It is very sweet which would explain sugar early on the list.

Ok so I want to make a close remake of a sauce I love and I even know what is in the sauce.  Problem is I have no idea about quantities or what type of vinegar was used. Does anyone have a rough idea of ratios and what vinegar ? The sauce is very sweet and not much vinegar taste. Heat is at a...

Just a joke really. It is a small country I guess though, New York City has almost triple the population of the whole of Wales put together

Hi from Wales, I`m David and I`m mostly looking to network with people who make their own exotic peppers and powders and sell some.  I`m waiting on sicmans harvest because I know he grows the scorpions that I want but I would be interested in what others have as well.