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Hi everyone, thanks for the responses, very useful indeed! Slow reply as I have been travelling to the place where the pepper sauce will be made.   We are starting experimentation today, some fermenting, some boiling. I will report back!

Hi everyone,   Glad to be part of the forum! As a hot sauce making newbie, i hope i can get some insights from you all that will help a project i'm involved with in west africa.   I was working out there, and helped a friend set up a natural foods business as a social enterprise, juices and...