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That's EXACTLY what I'm talking about! Hell...I live on a horse farm, and built 200' of pipe-rail fence for free...all I had to do was cut out over-built sections, panels, and stalls. One stall had sides with 7 rails per side...spaced less than a foot apart. I cut out 4 of the 7, and reused...

I make money on every hobby I have. Hobbies can get expensive, so finding ways to enjoy your hobby free, or even at a profit is a good thing. I have a few thousand dollars worth of r/c planes that I have less than a few hundred bucks invested in...all from rebuilding others (that nobody wanted...

Hey man...I might be up for a trade as well. You already know what I have...(or will have when this pod-set ripens)...and I'd love to take those last 2 boxes off your hands...whatcha think?

Just puree'd a kilo of Jamaican Yellows. YA MON!!! Made about half a gallon. Didn't have time to can it today...will can tomorrow. Crappy phone-cam...but you get the idea!

I'm at the point in the garden...that I'm digging up a few plants, and potting them (just to make room)...and taking baling twine, and cinching up some of the plants. I have 6' tall red savinas, 5' tall chile de arbol that are so heavy they keep falling over...and 2 naga morich plants that are...

LOL...we've gotten at least 2", and it looks to start tapering off over the next couple hours. I have a massive pod-set happnin'...fall harvest should be BIG.

Bienvenidos from near Chewi.

Ya'll are making me want to jerk my meat this weekend... Oh...THP...I made a big batch, and froze individual (1qt) "marinade baggies" for later use. Works really well. I sear the meat high grill on one side for a few minutes, flip, and lightly season with a dry jerk rub I made on the freshly...

I have..."special pics"...but those aren't for sharing. It's funny...she found one of those pics where she couldn't see the face...and said, "Who the hell is this?" That's you dear...

Well...you might be in trouble. We have a total of ZERO Lebanese relatives...I'm half German/Polish, and my lovely wife is...human. I dunno what the hell she is...but she has a nice ass. I've always been an ass man...Salma in Disk 'til Dawn wins the all-time body award. Although I don't care...

WHOA!!! I know you're not gonna step up the Lebanese with me in the house... If that be the case...I'll Germanese yer ass to the exit door. My original plan was a little WWII love, with the Axis combo of German and Itialian. But if there's a Lebaneezer-Scrooge up in here...I may have to take...

LOL...I remember "Mien Carnitas Ya'll"

It's 1:25pm in Texas...and I want a beer.

PS: HH81...feels gooooooooooooooooooooood...don't it... ;)

I like the idea of cooking with beer...relax the normal Oktoberfest requirements...not that they were any tighter than Scovie's hhwwhhweeeskiees hole on a Saturday night... 2 years ago...I entered my first TD. It was Oktoberfest 2010...I made Carnitas with beer.

HH81...not to be a downer here...but you only won because my cheap-ass frozen pizza was DQ'd. BUUUUUUUUUUUULLLLLLLLLLSHIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIITTTT!!! Awesome job, bro...you kicked that ass, and on a TD that was pretty damn intimidating. I know for sure...even if I had gone balls-out...

*I didn't...it went straight from plastic...to the grill...lol I'm kdding, of course...it would have been funny though, for someone who hadn't followed the "begin" thread, to click on that, and say, WTF?!?!?! I did want to enter...but I was running in on crunch time to finish a final report...

LOL...although it didn't make it into the voting when it clearly followed the rules... I think the Boss was scared of the cheap-dish... ;)

That's my entry, home-slice. I'll have you know there was ZERO BLACK PEPPER involved in cranking that masterpiece out...

Sometimes...to think "outside the box", you have to start with what's inside the box. The real bitch is...I was gonna fold it like a taco, and take a pic of me biting into it...and forgot. I've been beating my brains out working on my masters...so this felt right. And no...there will be no...