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I found a good place for it. I like Arby's on occasion. About 5-6 drops on a regular roast beef sandwich, with 2 packets of Horsey sauce are about right. And great for clearing your sinuses.

Try emptying ALL temp and internet temp folders for starters. Sudden shutdowns can fill them with crap and the comp tries drawing it's info from that crap. Hope that's all it takes.

Major operation in Apr. Double Masectomy. 10 weeks intense Chemo, accelerated schedule. Last Fri. Major hernia operation. Lost her BP and spent 2 days in ICU. Back today to remove last tube and staples(40+). Boob operation in the works now. Just a cute, small, perky set, maybe a B-.:) She...

:onfire::lol:

Been pretty irregular lately! But life might get back on track one day!

:cheers::oops::lol:

Can't remember Scovies fro AD. I believe 880,000 is the offical for JD. Never tried a spoonful of either. For the burnt bunn, I suggest filling the tub with ice and doing your business there!:cheers: And that might not be cool enough!:lol: Been there, done that!:lol:

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:shocked::lol::shocked: I keep one handy and I've done that several times. Liquid soap neutralizes it. No water, except to rinse he soap off.:)

You know you exactly the right amount of peppers when you only get a nice, satisfactory warm 'glow', that slowly subsides!:shocked: As for hot hands and other body parts, there is hope on the horizon. I get burns every day, and even ignores a spill on my chest that burnt a hole in my skin...

:onfire:Eating raw habs kinda makes my stomach queasy for about 15 minutes. Too many can cause a ring of fire sensation.

I just love surprising people like that. Since I keep JD in the truck, I add it to all food when I eat out. Still not completely satisfied with it, EXCEPT at Arby's when I mix it with Horsey Sauce. Metalic taste is gone and the heat is in!:shocked:

Wonder how it would taste with Defcon1?

Roast Dog and Blair's Original Death sound like a match made in heaven! :lol: YUM_YUM:)

:lol: Welcome!

I wonder if I'll see 500?? Been pretty busy lately and haven't been marketing.

A great sauce. I also taste tested it and wrote about here. I used 1/4 bottle today on a Garlic Chicken meal I heated up. Fabulous! On my second helping, I used Down South. It also went well with the meal, but added some heat to it. Minus the garlic flavor. Loved it that way too. Kato's has some...

I had never thought about doing it for money. I'll get paid next time if I think about it!:)

"ok I have this question for some of you after looking at some hot sauces on the website linked from this forum, I come across some pretty high priced hot sauces. 1st who really buys these ? & since its so fricking hot its not a every meal use thing in huge quanities either. wouldnt a cheaper...

I just got this in the mail. The labeling is very nice. A 'mini' chili-head angel with a guitar, complete with a pepper and flames. Ingredients: Lemon Juice, Cider Vinegar, Fresh Red Savina Habaneros Peppers, Tomato, Cayenne Pepper, Chili Pepper, Black Pepper, Suger, Salt, Garlic, Xanthan Gum...