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Everyone is welcome to edit.

I have been tinkering around with a Wiki to collect info on spicy foods, hot sauces and related (and even no so related) stuff. Everyone is invited to add informational promotions of their products, recipes and other stuff there. It uses the wikimedia template. Just search for the page you want...

Sorry, no European distributor yet (or, actually, anywhere in the near future. But, I'll ship just about anywhere. There's contact info on the website.

Thanks, Thanks for the great review. It was worth the wait. Incidentally, yours is the first review of Colibri - ever. So far I have the sauce on the tables at four local restaurants but it will have to grow slowly as Gustav annihilated this year's pepper crop. I'll be limited to around 3,500...

Hi Klyth, Did the Colibrí arrive this time? Eric

Hello from Louisiana. I'm a new member who has recently started making my first product, a hot sauce. I may end up asking a bunch of questions, but plan to go through old threads 'til my eyes bleed first.