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Ok thanks guys. I'm thinking I might have to try his now. Chris, Thanks but I don't want to put you out. I see midwestchilipeppers has them. I can just get them there. Much appreciated though.

Hi fellow chiliheads, For a friend at work, I am trying to find the pepper used in Papas a la Huancaina. A Peruvian side dish. Anyone familiar with this? I have no idea but he asked if I could toss a plant in my grow for this year. I checked a web search and came up with Aji Amarillo. Does that...

Nice! Ok thanks guys I really had no idea.

I got a couple Aji Limon plants from another forum member and will be growing them out this year. After I looked into them, it turns out they aren't what I was thinking. So, my first time growing these... What do they taste like and heat levels? I've grown scorps, bhuts, douglahs, Jalapeños...

Theres a couple different views on that. Some pinch them off to let the plant focus all of its energy into growing bigger and producing leaves. They wait till the next round for the flowers. Others just let the plant grow naturally. I've done it both ways. Either one is fine. Your not hurting...

This will be my first time using it.. I've read nothing but good stuff though.

I had great luck last year with Wally mart and target cloth shopping bags. They are about 4 or so gallons and I think they are similar in results to these. The bad part is they were trashed after a season. Disintegrating around the top and I had to transfer to buckets over winter. Growth was: 5...

Oh man and I just ordered a pounder of mica :)

I just use Fox Farms Ocean Forrest. It's pricey but good stuff.

Looks great. Those are buds and doing just what they should. Either way, it looks like a great healthy plant. If indoors you probably should pollinate it yourself. When the flowers are opened up take a small brush or a q-tip and brush each flower around.Gently! What your doing is transferring...

Yep... Fatali Unless your talking poppers. Then a plain old jalapeño stuffed with cheese bacon and shrimp and grilled is pretty hard to beat!

Nice! Another L.A. Area chili head! Welcome from the Pasadena area!

Whatever you do, don't taste that jalapeño ! You'll be looking for TSMB plants next! Haha Welcome aboard

Welcome from sunny so cal!

Haha ya we have 2 Great Danes. Piedmont is in South Carolina tho.. I'm a dummy and ship cross country lol. I know we have Jim Duffy and others out here but these guys really did make me a customer for life over this latest purchase. Lol I though you meant the plants.. DOH

Never surprised much by law enforcement. Mostly high school educated and promoted from within. I am surprised a judge gave them a warrant like said above.

Hey I drink Molsens! Does that count? Lol j/k .. It's nice to see someone doing stuff like this. Nice job

I reviewed Piedmont Farms last year when I had bought a few plants to subsidize what I had. This year my pups got to playing and made it through the fence and trampled about 10 plants. (175 Lb. pups lol) I ordered from Piedmont Farms again. The order was handled timely by Piedmont but USPS...

Plants arrived today. Was nice and fast. Everything looks still healthy and looking forward to transplanting a few in my hydro setup. They are sitting in the shade for a couple days to acclimate first but I don't expect any issues. Thanks Coheed -

Really if you can just borrow a meter from someone and figure out how much to adjust your ph to get about 5.6 to 6.0 then you probably could just change it out about every 10 days and follow the same formula each time. Yours could be drastically different but here the ph of the tap hasn't...