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  1. roper2008

    Stickman's 2016 Gochu Glog- Transplanting is Finished

    You are a good cook and know how to cook many things.  Me, not that great of a cook, but not terrible.  I do really need to learn how to use my peppers, besides  pepper jelly and powder.  
  2. roper2008

    Stickman's 2016 Gochu Glog- Transplanting is Finished

    I like your grow list Rick.  Lots of Korean peppers, no doubt for your Kim Chi...I see you are growing Sang Cho.  I have a few seedling of this one from a seed  train.  Never tried it before.  I do like bootsieB description of it as a lower heat pepper.
  3. roper2008

    seed-train PHOENIX SEED TRAIN

    Have fun you guys & gals.  I don't have enough fresh seed to join a train, but I will be saving seeds this summer, to get on some trains. :D
  4. roper2008

    So I took a ride today,,,,,,,,,,,,,,,,,,,,,

        Me too.  It would be hard to resist not overdoing it.
  5. roper2008

    LAND OF THE GIANTS 2016 - Biggest Jim Competition

    My plants are not even harden off yet.  A lot of days have been super windy.  I don't want to tear up my plants.
  6. roper2008

    chinense The best tasting non-hot C.chinense ever - The Aji jobito

        Sometimes when I'm in conversation with customers about my garden.  They ask me what variety of tomatoes I'm growing.  I just tell them heirloom types because  they will get confused if  I tell them, Babushka Kyka, Dagestanskiy, Ample, etc, etc.  Same thing with the peppers. :lol:
  7. roper2008

    vendor Refining fire chiles

    I just made an order.  Not any superhots.  First time ordering from them.  
  8. roper2008

    nutrients Which nutrients / fertilizer / compost do you use?

    Look what I found at the dollar store today.  
  9. roper2008

    What odd vegetables do you grow?

    I will be  growing Hopi Black Squash, Malabar Spinach, Bitter Melon (not unusual for Asian).
  10. roper2008

    vendor Ebay windsong-2

    He's also a member.
  11. roper2008

    Community Lindberg Seed Grow

    I have 5 Aji Jobito's, will have to give at least 2 away, 5 Aji Rosita Red, and 2 Aji Margariteno's.  I would like to grow the other varieties next year.
  12. roper2008

    HAPPY BIRTHDAY to dennish and Joefish

    Happy birthday!
  13. roper2008

    Windchicken 2016

    It's cool your growing the Zapotec.  I going to start some older seed I purchased from Beth, Belize Sweet and Joe E Parker.  I already have a few Zapotec going.  I always looked forward to ordering from her site.
  14. roper2008

    chinense The best tasting non-hot C.chinense ever - The Aji jobito

    Thanks.  Neptune's Harvest Fish and Seaweed.
  15. roper2008

    chinense The best tasting non-hot C.chinense ever - The Aji jobito

        Thanks Dave.  I started them a couple days after you sent them to me.  They are all doing quite well.  Very much looking forward to trying them this summer.
  16. roper2008

    chinense The best tasting non-hot C.chinense ever - The Aji jobito

    This is my prize jobito plant.  I have 5 all together.  The Jobito is on the left, and Bahamian Goat on the right.  I started the seed of Bahamian Goat 1/13/16.  The Jobito was started 1/27/16.  The Jobito is a little bit larger.  
  17. roper2008

    AJDrew and positive thoughts needed

    Sending prayers and positive thoughts.
  18. roper2008

    chinense The best tasting non-hot C.chinense ever - The Aji jobito

    Well mine will be grown in pots.  I'll bring them inside if I don't get pods this summer/fall.  Mine look just like my other chinenese.
  19. roper2008

    LAND OF THE GIANTS 2016 - Biggest Jim Competition

    Here are my 2 World's Record Big Jim seedlings in the front.  I am going to start a few Legacy Big Jim's today.  
  20. roper2008

    grills Post pics of your smoker or grill

    That's a lot of nice looking toys there.  I just have a Weber grill.
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