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  1. Web_Of_Hair

    pics some new Jalabanero pics

    The F2 peppers I have had so far have tasted more like a JalapeƱo with less of the Habanero flavor from the F1. The heat is defiantly still there and one slice made a grown man shed a tear the other night. Very juicy and semi-thick walls. I'd say the heat level is that of a Habanero. Crossed...
  2. Web_Of_Hair

    Argggg not my Naga!

    The plant took another turn towards death 2 weeks ago during a thunder storm as it took a dive off of a porch and broke 3 branches off. taste test party soon! (YouTube material)
  3. Web_Of_Hair

    pics some new Jalabanero pics

    and the one with the scary face!
  4. Web_Of_Hair

    pics some new Jalabanero pics

    The Original Plant An F2 Jalabanero Same F2 Jalabanero
  5. Web_Of_Hair

    The Nada Naga experience

    Here is my first ripening Naga! if it really takes that long to ripen from here it should be ready for my birthday! and I was doing a 'Naga is ripening' dance earlier....
  6. Web_Of_Hair

    The Nada Naga experience

    just ate half a green one the other night. wasn't too hot. Can't wait for the ripe ones....
  7. Web_Of_Hair

    I ate the Naga Morich (pics)

    there is one place in PA that says if you finish their hottest wings you get free wings once a week for a year and a special plaque.... My friend said when he went there there was only one plaque up and he couldn't finish even 3 of the 12 wings.
  8. Web_Of_Hair

    Introducing.... THE PIQANO!!!!!

    I got this one, it's from Tabasco seed but looks like no Tabasco pepper I ever grew. Last year when I was taking seeds out of Tabascos (yes I'm a nut) one pepper only had one seed in it, this plant was grown from that one seed. I have tasted a premature pepper off the plant and it had a Tabasco...
  9. Web_Of_Hair

    So you want to eat a 4 000 000 SHU pepper

    2 years ago I did something like that. I gutted over 200 some Habanero peppers and used only that to make a seasoning. When it was fresh it only took 1 shake on food to make it hot as hell.
  10. Web_Of_Hair

    pics some new Jalabanero pics

    Last year they took aboot 45-55 days from first sight of the pepper, right after the flower falls off. I am trying to achieve the blend of the two peppers, flavor and heat. I should of been more selective on the seeds I chose from the F1 peppers, but the original parent plant is still alive...
  11. Web_Of_Hair

    ?Mystery vulture hab revisited

    man.... seeing all the ripe peppers some of you have been posting is making me jealous.... I have a ton of green peppers.... must wait... (grumbles)
  12. Web_Of_Hair

    lighting under lights 24hours ?

    this is a job for Mythbusters(tm)!!!!
  13. Web_Of_Hair

    Two peppers on one node

    Crazy!
  14. Web_Of_Hair

    Argggg not my Naga!

    now just as long as I get at least a few ripe ones this year....
  15. Web_Of_Hair

    Argggg not my Naga!

    WEll finally!!! Today as I got home 2 very kewl things happened today! One I got my rotisserie for my grill. And my Naga plant finally has 2 new leafs starting to come out! I looked like a geek and sounded crazy, according to my neighbor, when I got all excited aboot seeing some new life on the...
  16. Web_Of_Hair

    Argggg not my Naga!

    Well the Lemon Drop seems to be on a full outstanding recovery! One Jalabanero is starting to show a full recovery! The Thai Tab has the starting symptoms a a recovery! The Naga.... still no signs of recovery :( and one Jalabanero... still no signs of recovery :( The Lemon Drop may get...
  17. Web_Of_Hair

    Super wind damage ARRGGG

    Well good news! and some bad news.... Good: Lemon Drop and one Jalabanero is showing new life and showing it well! The Bad: Black Hungarian that got the wind damage looked near dead today....
  18. Web_Of_Hair

    Super wind damage ARRGGG

    all I know is I'm gonna buy as many cheap tomato cages as possible to help them for next year...
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