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Hello From Central Illinois
Yes Mike, It was great to finally meet face to face. What an impressive spread of pepper plants you have in your back yard. I can honestly say, it has been a while since I had so many great peppers fresh off the plant. Thanks for the Reaper plant too. That was one hot pepper. -
Hotter Than Pickle Juice "Trinidad Chocolate Moruga Sauce"
Approximately 2lbs of Trinidad Chocolate Morugas. 1 large yellow Onion 3 medium cloves of garlic 3/4 cut apple cider vinegar 4 tablespoons Blue Bonnet Margarine (for the oil) 1 quart orange juice Wash and rinse peppers. I use a stock pot so I can guage how much water I need for the next step...- lucky_x16
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- Forum: Hot Sauce Making
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Hello From Central Illinois
After making my own sauce for 3 years, I finally found a gentleman locally that grows peppers, and he pointed me towards this site. Glad he did. Hopefully I can see what I am doing right and what I need improvement on. From browsing the forums so far, I can pre answer a few questions. I have...