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food Make your best taco.
More to be had next week. This weekend switches to seafood for the Queen.- Chorizo857_62J
- Post #1,811
- Forum: Food
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Fatknuckle Jeff's (Chorizo 857) 2020 GLOG
Had a couple of warm, sunny days this week, so set the young-lings out for a bit (2-hr). Foliar watering with a mist bottle, but still managed to get some sun scald on most. Pulled back inside in filtered light to see what happens. Going to take much longer to harden these off.- Chorizo857_62J
- Post #32
- Forum: Glogs
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hot-sauce Old Bay has a hot sauce now and some folks are pretty excited
Roll your own.- Chorizo857_62J
- Post #21
- Forum: Let's Discuss Hot Sauce
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food Make your best taco.
Lunch gyro/taco today. Habanero sauce abounds.- Chorizo857_62J
- Post #1,809
- Forum: Food
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food Make your best taco.
The seasoning will stay with you. This was half the loaf, sliced and froze the other half. Pan seared these in smaller pieces and chowed. The missus loved it.- Chorizo857_62J
- Post #1,803
- Forum: Food
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food Make your best taco.
Doing the Greek thing today, Psyched! Tzatziki sauce was BOGO at the grocer. My Monday off is dedicated to cooking for the week. Also some Italian and Mexican.- Chorizo857_62J
- Post #1,799
- Forum: Food
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food Make your best taco.
Going there Monday (day off). Just me and the dog home that day, so no complaints will be lodged. Also the day to prep. my latest ferment for bottling. :P- Chorizo857_62J
- Post #1,794
- Forum: Food
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Thought you all might enjoy the Coyote Zan White and Pear sauce I made.
Looks interesting, nice option.- Chorizo857_62J
- Post #3
- Forum: Hot Sauce Making
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food Make your best taco.
I'm so ready to go there this weekend. Been long, long time...- Chorizo857_62J
- Post #1,791
- Forum: Food
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