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It's great. If you're interested in the Apollo version, be warned! They made it more runny so it won't last nearly as long as the other versions. For $20 a bottle, I expect a thick sauce.

One More Time and dragonsfire will give you an Instant Crush.

I think TC just has a low heat tolerance. As far as I know, none of the superhots ignore gravity.

We've all had the internet entirely too long so we know better than to invite anyone into a "dedicated sauce room".   Seriously, though....I'd just save the empty bottles.

I bet his toilet has PTSD.

Well each time there's a new hottest pepper, the median rises.   It's like when you hear that the median income of an area is high and it sounds unrealistic to you....then you find out a few incredibly wealthy people in the area are skewing the numbers.

Be careful not to let it get too out of hand. Before you know it, you have 30 bottles in the fridge. Sauces can and do go bad but they take quite a while.   Then again, I only use hot sauce on things that you can't realistically add actual peppers to...like already made burritos.

The burn profile where it feels prickly like you drank boiling water with tiny cactus needles. I hate that burn profile at any heat level. I'll eat a Chocolate Bhutlah happily before eating something at jalapeno heat that gives that heat profile.

The radio overplayed the same 5 or 6 songs to the point of ruination for me. =(

I got curious and looked those up. Reaper Squeezins for $15 is fine. The Gator Sauce being $35 is absolutely ridiculous. I'll be skipping out on The Last Dab: Apollo because they made it runnier. I bought all of the previous TLD versions since they were really thick and lasted quite a long...

Most commercials try to be funny and just suck. Terry Crews made those Old Spice commercials hilarious.

We sure are great to our veterans in this country....

I only watch if it's a celebrity that I like or if the person is a food critic like Alton Brown or Gordon Ramsey. I couldn't possibly care less about rappers.

I'm convinced that it mainly sells as a prank item.   "Dude, try this. Pay no attention to the foreboding smirk on my face."

I wouldn't expect a chef to be able to take the heat the way a chilihead can. They're all about balance and being able to notice every flavor and all of that stuff so I bet it's rare for him to eat anything particularly hot.

 

Is there ever gonna be a good halftime show again? The Who in 2010 kicked ass.....after that...meh.

Then it happens enough times that she requests it. "Eat something spicy but not TOO spicy."