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Vast

Are there fake bonnets going around?

I'm not sure if this is on par with hoping for someone to awaken from a 40 year coma, but I'm definitely hopeful. If you manage it, surely it'll be a record.

He's old as fuck but keeps managing to make more children.

Rod Stewart doesn't seem to have any trouble making use of old seed.

Planet

This may be the greatest thread of all time.

I've never attempted to make a sauce. I suspect that fermenting would mostly lead to stuff turning rotten and having to be thrown out and I'm cheap.   There's also that I prefer to just dice up a frozen pod when at home or keep a vial of powder on me when I go out.

You heard right. This is the place to be when you wanna learn pretty much anything on the subject of peppers.

Concur

Construct

Numbers 19 and 20 make a damn fine cross! Just sayin'!

I'd follow this glog for the Lemon Starrburst alone.

Honor

Teleport

Limousine

For a low heat pepper, I IMPLORE you to grow Bishop's Crowns. They deserve to be as popular as the jalapeno.

Bahamian Goat. People knew what this post would say before they even clicked on this thread.   Make sure the Chocolate Scotch Bonnet is in there too.

Fog

At a glance, it looked like someone took a shit on a coiled up snake. Lol