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Anyone have a good reputable source for ordering some tomato plants? I'm looking for san marzano for sauce and canning, and maybe beefsteak for slicing. Sent from my SM-N950U using Tapatalk

Buzzing through here, I see a lot of posts about pickling peppers. I don't know if it's a regional/cultural thing, but here in my area, jarring them in oil and seasonings seems to be more popular. I usually make mine fresh, in small batches to avoid spoiling, but I'd like to have them year...

I only realized this year that peppers are perennials. In my neck of the woods I never came across anyone who over wintered, and quite frankly, I'm the only individual I know (personally) who's doing it. Of course, now I need to know who's got plants that have been kickin butt and takin names...

Kinda hard to get a good picture with my phone, but as the title says, these buggers are hollowing out on me! Is this a cause for concern? I remember coming across something about a fungus and treating with peroxide, just trying to get on top of this before the darn thing starts dying (if it is...

Am I correct in thinking that cutting back at the leaf (red line), would encourage axillary bud growth (green line) at the node? Sent from my SAMSUNG-SM-N920A using Tapatalk

Anyone have any suggestions? Unfortunately the wife is attached to the little furballs. I found a new growth branch with a wee little flower pod laying on the counter this morning, it was ripped up and there was cat hair all over the stem. I'd rather not isolate the plants if possible. Sent...

I've been growing for years outdoors, and always from store bought starter plants. This year I have decided to take matters into my own hands and start from scratch. I'm looking for some input on germination methods and lighting options that can get my foot in the door, with little to no upfront...