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I actually think the problem was simply cold temperatures in my apartment. I ordered a pH test kit to make sure that was in range, and, it basically was, although I improved it since then, but most importantly the plants seemed to start doing much better as soon as I started leaving the A/C set...

Nope, there are a lot of different varieties mixed in those pics. (I labeled the cups with a marker.)

I do not think it's too much salt in the coco. I've used this same coco many times with many different kinds of plants with no issues whatsoever. I'm starting to think it might be a pH problem. To be honest, I've never tested pH while growing any other plants. Plain tap water + Maxibloom has...

Also, they do tend to have a reddish/purplish tint before turning brown and papery. Is that sort of coloration normal? (before the brown death part, I mean, obviously)

Now that you mention it, and looking back over the pics, it does appear that there are circles of unaffected coloration. Strange. They all look to be almost perfect circles. I don't believe this is a result of anything falling on the leaves, as I usually push the leaves out of the way when I...

Well, I'm in coco coir only, and I've only given them a half teaspoon per gallon dosage at most so far (normal strength is 1-2 teaspoons per gallon), and Maxibloom is not very high in nitrogen to begin with. I figured I needed to as they started to get a little larger since there are no...

Can someone help me out? I'm struggling here trying to figure out why this keeps happening. I'm using leds, and I keep thinking that this is light burn, but I'm really confused, because even when I back the lights off really, really far from the seedlings, this is continuing to happen.  I've...

Hottest I've come across so far: reddish-brown Chocolate Bhutlahs. Insanely hot. Also, I don't like the aroma/flavor of most browns (not into floral/earthy/smokey), but these actually have a really good flavor, in my opinion. Maybe, it's because they are more reddish than the average chocolate...

No matter what you're using, start out farther away to be on the safe side. I just fried the hell out of some MOA Scotch Bonnet seedlings. Totally killed all but one of them, I think. This was with a 65w (actual watts) 4000k LED board. I have these same lights much closer to mature basil plants...

Just an update. Communication with this seller wasn't great (very slow to respond to emails), but after getting in touch with me eventually, they let me know that 2 of the 3 items I ordered were out of stock. I requested a refund through PayPal, and it took another week or so, but the seller did...

Has anyone ever successfully ordered from worldshottestchiles.com? I took a chance and made an order, because I saw that they (supposedly) had 7 Pot Bubblegum x Pimenta de Neyde fresh pods in stock. I wanted to get seeds for these anyway, so I figured I'd just order fresh pods to try them out &...

Thanks. I PM'd Adam (@Bhuter) and he's going to send me some along with some other stuff. :)

Anybody know where I can get ahold of the 7 Pot Bubblegum Pumpkin right now? Hadn't heard of it until reading this thread. Signed up to the forum specifically because of it lol. It looks awesome. It's out of stock on Ford's Fiery Foods & Plants... Can't find it for sale anywhere else. :( Those...