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Hi, As per title. Looking for flavour this year. Last year was the mental hotties. Enough! What and where to get the seeds is the question?

I've pruned back some plants like Maruga Scorpion, Orange Habanero and Dorset Naga. Brought them into my very well Sun lit and heated kitchen. They have been in a week and I have new growth sprouting from what were dormant nodes near the bottom of the plants. I was expecting them to "hibernate"...

This turned out very popular locally and I'm now out of crab apples. Difficult to give weights or measures and chilli it up to taste. Sometimes less more. Simply put it's like this. Cider vinegar Crab apples Preserving sugar(white). I used Orange Habanero chilli fresh. Fruity taste. All in but...

Got 6 gallons fermenting. Never done it before. Also took Tomatoe, garlic, Burnt peppers and Moruga Scorpion with Cider and Worcestshire sauce and Basil and Oyster Sauce to my local Pub. 4 out of 4 tasters want a jar. Just for fun. Nice to know when things go right.

Being lazy, I just bought a kilo of quite chunky peanut butter with the intention of heating it up a bit. I have a number of chilis to choose from. Dorset Naga, Moruga Scorpion, Paper Lantern, Orange Habanero and a few less punchy. Now then....dry the chilis first? or not? I have a lot of box...

My Cayenne pepper, "Joe Long" is going great guns. 8 inch peppers still green. But I am convinced I have a Moruga Scorpion on it! Looks exactly like one and is not "Joe's" normal. Does this happen?

My Cayenne pepper, "Joe Long" is going great guns. 8 inch peppers still green. But I am convinced I have a Moruga Scorpion on it! Looks exactly like one and is not "Joe's" normal. Does this happen?

Anyone got a good spicy peanut butter recipe? My first year growing and so far it looks like I will have a lot of chillis. Moruga Scorpions, Dorset Naga, Orange Habanero, Paper Lantern and a couple more down in heat to Super Chillis. A heatwave in UK helped I think. I don't want it to go to...

I'm growing Heinz 3402 plants in pots and grow bags. The growbag plants seem healthy, have reached 4 to 5 feet but their fruit are smaller than the potted ones. My potted plants are bearing large tomatoes, still green but lots of large fruit. Here's my problem. Leaves at the bottom of the...

So, my first year. Things have mostly gone really well from what I thought was a shaky start. I have 2 Moruga Scorpions 2 ft high and very happy, just flowering. One Dorset Naga, a bit slower but very happy, just flowering. A Submarine, a Jamaican Jerk and a couple of Super Chillis. In short...

A couple of my plants are getting a few pinhead almost shiney white dots on the odd leaf. Not a big deal at the moment. They are well fed with an organic tomatoe feed and chicken poo tea with occasional Epsom Salts. Could I be missing something out?

My first Chilli year. Here's my problem. My local Pub in UK wants a Chilli eating challenge on the day of their fete mid August. If possible, they want me to supply the Chillis. I'm growing various plants. Super,Paper Lantern, Orange Habanero, Submarine, Dorset Naga, Moruga Scorpion and a couple...

So it's a warm sunny day for the UK. Temp. 22C. Taken my plants out the greenhouse and they are in the Sun. Yesterday the Moruga Scorpions and some of the peppers didn't like the heat and dropped/curled their leaves. So far today outside I have 2 peppers, Joe Long and Hamik that are...

I thought I'd grow some hot ones for interest. My first year in UK. So I ordered plugs, received them a couple of days later looking very healthy. Potted them into cocoa/compost, Perlite and grit with some added Mag. Sulphate. About 8 days on I noticed flowers forming. The plants are only 14...

Hello all, Just relocated to UK from Spain where I grew other plants both indoor under lights and outside. Received last week 8 plugs inc. Dorset Naga, Moruga Scorpion, Paper Lantern, Supertramp and Submarine. These look like fun to grow in the greenhouse and I'm here to get advice along the way.