• ✅ Expert and friendly hot pepper grow advice.
    ✅ The latest information on hot pepper varieties.
    ✅ Reliable seed trading.
    ✅ Hot sauce recipes and food safety guidance.
    ✅ Hot sauce business tips for startups.
    🌶️ And more!
    It's all here, at The Hot Pepper! The Internet's original hot pepper community! Est. 2004.

Search results

  1. The Hot Pepper

    What happened to dark mode?

    You can switch at the bottom of the page. System detects your device's mode or you can select Light/Dark.
  2. The Hot Pepper

    business-legal Have you ever bought a recipe?

    I agree you are best on your own unless you are not a food person by nature and a business person. if you pride yourself on some of your own creations, no need to buy recipes.
  3. The Hot Pepper

    Hello from Peru!

    :welcome:
  4. The Hot Pepper

    business-legal Have you ever bought a recipe?

    Check the legalities, you most likely have to buy the company for that. Depends on their privacy agreement with customers. If they have stated they do not sell their data, then they cannot. But the company can be sold with the data, of course.
  5. The Hot Pepper

    fermenting Pineapple juice or chopped pineapple / caramelized onions or raw onions.

    Pineapple also contains an enzyme called bromelain which is often used as a tenderizer, this will aid in incorporation/mellowing of your ferment due to cellular breakdown.
  6. The Hot Pepper

    business-legal Have you ever bought a recipe?

    My suggestion would be a trade. Offer to carry on their legacy by using the recipes and their story on the label. This way their recipes live on through your brand. The story (on the romance panel) could be about the family, the company, or the recipe itself, citing individuals etc. You might...
  7. The Hot Pepper

    Jere Holt

    https://www.keygoes.com/shop/
  8. The Hot Pepper

    Jere Holt

    :welcome:
  9. The Hot Pepper

    review Tasting and unboxing of Ouroboros!

  10. The Hot Pepper

    review Tasting and unboxing of Ouroboros!

    Oh wait you said there's pulp and seed so that would explain it.
  11. The Hot Pepper

    review Tasting and unboxing of Ouroboros!

    I'm surprised with sauces that thin they don't have the reducer. Then again I'd flick it off anyway! 😂
  12. The Hot Pepper

    review Tasting and unboxing of Ouroboros!

    When that popped up in your video I was on my phone and it looked like someone in a service window behind you but then I saw it was you 😂
  13. The Hot Pepper

    hot-sauce How often do you use hot sauce?

    I used to take a bottle I didn't like and add some beer in a ziploc and it made a great marinade!
  14. The Hot Pepper

    review Tasting and unboxing of Ouroboros!

    Well done!
  15. The Hot Pepper

    Reaper Madness!! Hello :}

    :welcome:
  16. The Hot Pepper

    wanted Fig cutting purchase?

    Could also get starter plants https://www.etsy.com/listing/1893080261/4-chicago-hardy-fig-starter-plants-cold
  17. The Hot Pepper

    fermenting Brine Queston

  18. The Hot Pepper

    Shogun Peppers

  19. The Hot Pepper

    review Chilli Mash Co sauces

    Reaper and Onion Chutney! 😋🔥
  20. The Hot Pepper

    Hey All!

    :welcome:
Back
Top