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Hi Chris, Remember our discussion about the Rocopicas@ Pepperfriends Italy? The eximium complex versus the denomination c. cardenasii (as a distinct and narrow endemic of the La Paz region in Bolivia)? As for me I haven't found any more evidence about what would be more likely or correct. Still...

Nahhh, I am not from the Pakistan Meteorological Department, but thanks anyway. Btw: the other common and important "natural" weapon (not in plant-, but rather animal kingdom) is deception. Very, very true... :cool: Sorry for getting OT! PS: if there is any confusion about my identity (and not...

Well it's part of allelopathic vs. symbiotic chemistry warfare, if you like. It's complex and mysterious, still logic. The worst weapons get used within the same specie. So the nightshade family is fighting for space and nutrients and hence having strong allelopathy against varieties from it's...

I am not saying anything about you. I just remind about nature's intentions and what twags are intended for. Some western people just hate the taste of fresh coriander, when they taste it the first time. Even worse for Culantro and some others. While most asians can't stand the taste and smell...

Refering to my question about the "bhuts": Having so many "expert's" opinions in a short time was fine, if there wasn't what we call subjectivity (of taste) and impression. Because as expected the opinons differ somewhat and there is little contradiction (no offense to anyone) about wether the...

Hi there! Hope this question fits in here. I am one of (perhaps the few) who can't stand that chinense "twang" at all. Especially if it goes into apricot direction. Actually I avoid eating chinense and am not eager to plant them for consumption since I found out. I am living in Thailand and...

You don't worry kilobit, we don't do any pioneer work in unexplored territory here, nor use any inadequate or less appropriate substances. There has been extensive research and testing since the beginning of the last century (even earlier), about the raw materials as well as about the basic...

First of all, here is the chart of micronutrients (you are probaly waitin' for): The source of this micronutrient composition: GROWTH OF TABASCO PEPPER (CAPSICUM FRUTESCENS) IN HYDROPONIC CULTURE by Manuel Estuardo Aldana Ing. Agrónomo, Escuela Agrícola Panamericana, El Zamorano, 1998 August...

Hi again, Looks good to me! I didn't check with my calculator (yet) but the software you use will give you similar results anyway. Mine has slightly different data (purity of raw materials and content of Elements "millimoli" in some raw materials sometimes differs), but that's nothing to worry...

Hi again! OK, go ahaed, - but you should know that I (also) used a small percentage of Potassium Sulphate to achieve that shown NPK-formula (considering calcium and sulfur as well). But try anyway, we can compare results later - as I have the recipe already handy. I didn't want to rush things ;)

Hi bricks, About the same situation here in Thailand, although there are many hydroponic farms all over the country. But they focus or limit on lettuce, cucumber and such. When I have started I've found a single premix, which probably is based on a leafy vegetable formula, that wasn't suitable...