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  1. P

    Hello to all!!

    I have been growing heat the past few years and I am up to scotch bonnets. I have searched hi and low for the notorius goat pepper from several sources but no luck. i look forward to posting. Oh I live in Connecticut in case anyone cares.
  2. P

    Dum rookie question?

    Ok this is probably something stupid that I should be able to figure out but here it goes. How do you make an extract? Is it mainly the juice or oil from the peppers? I was told you can add vinegar and sort of let it ferment for a bit? Any information would be helpfull. I dont know if this will...
  3. P

    pequin?

    Hello to all! I started growing hot peppers about 2 years ago and have done quite a bit of experimenting in regards to different varieties. Im generally not one to follow the hype about super hot seeds unless I have experienced their potential. Im sure many of you have heard the hype about...
  4. P

    Hello to all!!

    Hello to all! My name is Pete. I live in Connecticut and am an avid fan of any type of hot food/peppers/spices. I look forward to sharing some pepper info and getting some tips from the experienced pros here. Thanks for having me and I'll be around.
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