Search results

This is my first time trying to bottle my own sauce,and I've come across 2 ways to bottle with woozie bottles.The first one says to make your sauce & cook until boiling then place in the sterilized bottles,cap & turn upsidedown for 10 minutes to sterilize the inside of the cap and that's it,no...

I'm thinking of taking a can of cherry pie filling,throwing that into a pot and add 2 hab's and maybe a oz and a half of pictin bring to a boil and then simmer for a few.Pack in sterlized jars and give it a hot bath.Might not be good for long term storage but for a week or two.Wadda ya think...

Hi all All I can say is that I love my Haps and that I grow my own peppers and make my own sauce.Sad part about making my own sauce is that I never make enough and then I have to rely on my old favorite standbys...Malinda's XXXXreserve and any one of Blairs sauce's.