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Its just what I have always done... might not be the best way.... but for my dried pepper spice, it seems to work. Do you have other suggestions ?...would be happy to cut out a step...would save time.

I might be able to manage to send you some wings from Duffs...

I have been making dried hot pepper spice for about three years now. Year one, I never really ever seemed to dehydrate my peppers fully. Made a bulky grind. Year two, used the dehydrator then pan roasted before grinding...worked really well, except the massive amount of fumes and kind of...

Just wanted to say hello from the Buffalo Niagara (NY) region. I am relatively new to the pepper world... about three years. Started as a part of my serious obsession with growing things.... then it moved onto drying things....and now I am trying my hand at creating my own blend of hot pepper...