HellfireFarm
eXtreme Business
Shopping a couple days ago, I came across some "505 Roasted Hatch Green Chile Salsa" - produced in Hatch, NM. I figured I would give that a try since I'm always looking for good Hatch products.
I was not impressed.
It was thin and watery with little flavor, no heat, and had a slightly stale taste. My entire family agreed. We ended up throwing it out.
This is supposedly an "award-winning" company, but what I tasted was an embarrassment to the state of New Mexico.
Anyone else familiar with this salsa or their products? Am I missing something? Or did I somehow manage to get a bad jar the first time I ever got some?
I was not impressed.
It was thin and watery with little flavor, no heat, and had a slightly stale taste. My entire family agreed. We ended up throwing it out.
This is supposedly an "award-winning" company, but what I tasted was an embarrassment to the state of New Mexico.
Anyone else familiar with this salsa or their products? Am I missing something? Or did I somehow manage to get a bad jar the first time I ever got some?