flavor 7 Pot Douglah Crosses.............? Opinions

[Englander]

Hi Guy's

If I understand it correctly there are all manner of Douglah crosses.......?

Big black mama
Bhutlah
Scorpion x Douglah
Sepia serpent ..........to name a few and then there's crosses of crosses with Douglah ancestry ! Hellboy for example.

I grew the Douglah last year Wow ! I couldn't have asked for a better chilli pepper the heat was spectacular ! and it grew huge pod's in my wee greenhouse

However I didn't like the flavour

As I understand it all the Douglah hybrids are exceptionally hot ! which doesn't surprise me

Question given I really prefer Naga /Scorpion flavours can anyone suggest a Douglah cross/Hybrid that I may enjoy............

Troy's BBM I reckon is top of the list but how "Douglah" does it taste..........?

Any andvother suggestions most welcome

 

[Pepper Pod Nik]

Hi Guy's

If I understand it correctly there are all manner of Douglah crosses.......?

Big black mama
Bhutlah
Scorpion x Douglah
Sepia serpent ..........to name a few and then there's crosses of crosses with Douglah ancestry ! Hellboy for example.

I grew the Douglah last year Wow ! I couldn't have asked for a better chilli pepper the heat was spectacular ! and it grew huge pod's in my wee greenhouse

However I didn't like the flavour

As I understand it all the Douglah hybrids are exceptionally hot ! which doesn't surprise me

Question given I really prefer Naga /Scorpion flavours can anyone suggest a Douglah cross/Hybrid that I may enjoy............

Troy's BBM I reckon is top of the list but how "Douglah" does it taste..........?

Any andvother suggestions most welcome

There's a cross i have somewhere that's called Douglah Peachy. Never grew out but maybe you'll like it

 

[Pepper Pod Nik]

7 Pot Douglah Peachy (Pepper Seeds)

10+ Seeds. F2 T-E Release. These came from some mustard Douglahs. The Mustards branched into Green & Butterscotch also. Very Unstable in shape. Some are more orange than peach and I will probably separate the two colors. I also have seen Red, Yellow, Cream, & some Mustard Reverts with cool...

towns-endchiliandspice.com

 

[growyourown]

my only experience is with chocolate bhutlah several years ago; first superhot i grew besides ghost.

i dehydrated and ground them all up into a powder.

it is damn hot and quite tasty if you like the "brown" flavour profile.

 

[DWB]

I used to grow red and brown bhutlahs. I don't think they're in any way close to a douglah. I do remember one 5" red bhutlah that kicked my ass bigtime. I sliced it up for a salad and it put me down, On the floor in a ball with the worst cramps ever. Thank the lord my wife is so smart and intuitive. She went and got me a handful of the big fruit flavor antacid tabs from wally's and said, "eat them now you big dummy" I did and it cured me quick. Great discovery. It works every time.

 

[BlackFatalii]

I grew the BBM a few years ago. It was a bushy and productive plant. The pods were gnarly and bumpy looking. The flavor on mine was a somewhat floral chinense taste.

The PDN x Douglah 2.3 is an interesting one. It looks and tastes nothing like a Douglah at all. These ripen to a light peach color, and the ones I tried only had about Habanero level heat. A couple of the pods had hints of honeydew melon and slight floral underneath the mild chinense flavor. So that was a bit different and interesting. Apart from that, they mostly just had a light, clean chinense flavor, similar to a white Fatalii or other white chinense type. I might work that one into my grow at some point, to see what future generations might produce.