7 pot/pod

[habman]

Anyone growing the famous 7 pot/pod this year ?
I haven't heard much of them lately.
Is it hotter then the Naga?

 

[darlochileman]

Yep,

Ive got a few growing. I'll post some pic's of these little devils shortly.

 

[imaguitargod]

God, I wish I had some of these buggers. They are so rare.

 

[habman]

Great! And do tell which is better naga or 7 pod.

 

[Pam]

I don't know much about them. What species and origin and flavor and all are they?

 

[kato]

We are growing 7 pod this season they are chinense, they come from Trinidad and are very similar in taste and heat as the bhut's we received from NMSU. They are great for the folks that like the heat.
I still think Trinidad Scorpions are maybe hotter. I can't tell the difference when chiles are that hot.

Mick
Kato's

 

[habman]

No kidding! personally 1/4 fresh orange hab with seeds and all is way more then I can handle.
I can't even imagine anything hotter....
I think they are best used for hot sauce where a mix of other ingredients and the heat from cooking lowers the heat but to eat them fresh is insane... IMHO.

I sure would like to try it

 

[imaguitargod]

They are great for the folks that like the heat.

: waves :

No kidding! personally 1/4 fresh orange hab with seeds and all is way more then I can handle.

I am eagerly antisipating having the cook at work slice up some fresh Nagas and other various C. Chinenses to put on my breakfest burrito in the morning...fresh off the plants in my garden. So far I've have loads of Ring of Frie Cayennes, Jalapenos, and Piquins....but soon...Habaneros.....mwahahahahha

For someone named Habman....we're going to have to work on that tolerance of yours....

but to eat them fresh is insane... IMHO.

: waves :

 

[habman]

:

For someone named Habman....we're going to have to work on that tolerance of yours....

I prefer quality to quantity.
But yeah if you want to help me out send me some fresh habs