I probably shouldn't leave this as a wide open question, I don't mind doing my homework, so if you found a book was really helpful let me know, there seems to be plenty of them. I would like a point in the right direction, google is providing TOO much information. I am thinking of growing a few pepper plants indoors, just for personal consumption. I figure a few plants will suit my needs for a year or so.
I am rocking the condo life ATM, so while I would rather be sitting on a dozen acres instead of listening to my neighbors Italian opera's every Sunday, (no offense to opera) I have my basement and a couple closets that could be used for growing.
Having said that, I am also pretty sure that for my first go-around I would like to avoid spending a lot of coin on a bunch of equipment if possible. It seems like a mylar lined box of some kind with a couple florecent grow lights would do the trick. That sounds like something I could accomplish with a trip to home depot and an afternoon. However, I was thinking that the growing season for some varieties I am interested in like Jolokia is quite long, and some plants do not produce their best potency in the New England climate, even indoors they will probably not get the heat they prefer. Anyone have any creative solutions to this? Energy efficient heat sources?
I am rocking the condo life ATM, so while I would rather be sitting on a dozen acres instead of listening to my neighbors Italian opera's every Sunday, (no offense to opera) I have my basement and a couple closets that could be used for growing.
Having said that, I am also pretty sure that for my first go-around I would like to avoid spending a lot of coin on a bunch of equipment if possible. It seems like a mylar lined box of some kind with a couple florecent grow lights would do the trick. That sounds like something I could accomplish with a trip to home depot and an afternoon. However, I was thinking that the growing season for some varieties I am interested in like Jolokia is quite long, and some plants do not produce their best potency in the New England climate, even indoors they will probably not get the heat they prefer. Anyone have any creative solutions to this? Energy efficient heat sources?