My dad came over to grab my pepper culls. Gave him some tastes of powder I had, red primo lit him up, I thought he was going to keel over. Chugged a glass of milk and kept chocking
Wife took the hot jello shot idea and ran. She used poinsettia peppers. Not horribly hot but did the trick. Ye ye, weird one to grow but they are attractive.
Just had an older guy at training telling me about his super hot salsa made with ghost peppers. I told him if he wants to up the heat, im growing some that are hotter. He looked me dead in the eye and said "oh it don't get no hottern a ghost pepper." I whipped out my phone, showed him Scott Roberts scoville scale, then showed him my grow list and a picture of plants. I gained a customer that day. Hopefully he can handle it. I'll be posting in a few months with results