And that's true why? Because it's on the internet and you found a link to repute it? Typical.miguelovic said:What could Acadian as one of the largest global suppliers of kelp possibly have to do with overharvesting...
Granted they are one of the more responsible companies, I don't think the people of Maine care too much for their presence. I'm no historian on the company, but their attitude and efforts remind me of the local forestry companies. Sustainably clear cutting our forests to responsibly produce wood products, habitat destruction, top soil erosion, ground (and drinking) water contamination, etc. They even have a new harvesting technique, vastly different from clear cutting. They leave one tree per acre to reseed. Although I wouldn't spend much time looking for that tree. Without the support of his brothers, he rarely lives out the year.
http://bangordailynews.com/2012/09/01/news/down-east/more-and-more-oceanfront-property-owners-opposing-down-east-seaweed-harvest/
Do you ever post anything positive? It's rare.
It just shows how goddamn little, as usual, you know about things. Troll elsewhere asshole.miguelovic said:Ah, so then it's exactly the same as other meal amendments used in organic mixes ? Re: nutrient availability. I thought the whole point of organics was to step away from highly soluble fertilizers. What's Coot got to say about this? Ah right, he threw a hissy fit and quit GC. Where are you going to get your opinion from now...
And if you are going to whine to THP tell him to delete my account if I have to continue to listen to your shit.